Recipe of Perfect Penne Carbonarra

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, penne carbonarra. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Penne Carbonarra is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Penne Carbonarra is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook penne carbonarra using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Penne Carbonarra:

1. Get 3/4 pkg bacon
2. Take 1/2 cup chopped sun-dried tomatoes
3. Take 1 pkg Alfredo sauce
4. Make ready 1 white or red onion depends on personal taste
5. Make ready 3 cloves garlic
6. Take Olive oil
7. Prepare Salt and pepper
8. Make ready Penne
9. Make ready 4 eggs
10. Make ready Parmesan Cheese

Instructions to make Penne Carbonarra:

1. Saute bacon, sun-dried tomatoes and chopped onion together in 2 tablespoons of olive oil till bacon cooked - add pressed garlic, saute for additional1 min - turn off leave in pan
2. Mix up or heat Alfredo sauce about 1 cup serving
3. Cook noodles to desired level
4. Pour Alfredo sauce into the pan with bacon, garlic and onion. Turn on pan to reheat
5. Strain noodles and put noodles in pan with bacon, garlic, onion and Alfredo.
6. Add 3 tablespoons of olive oil and shred Parmesan cheese 1/2 cup to pan. Stir and heat
7. While pan mix is warming, cook your eggs as desired.
8. Prepare serving plates with pasta and put egg on top. Shred bit of Parmesan and serve

So that’s going to wrap it up with this special food penne carbonarra recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!