20/11/2020 01:37

How to Prepare Gordon Ramsay Butternut Squash Soup

by Edith Vargas

Butternut Squash Soup
Butternut Squash Soup

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butternut squash soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Butternut Squash Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Butternut Squash Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have butternut squash soup using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash Soup:
  1. Prepare 2 tbsp butter or olive oil
  2. Prepare 1.5 cups chopped yellow onion
  3. Take 1/4 tsp salt
  4. Take 1/8 tsp black pepper
  5. Prepare 3 lb roasted butternut squash
  6. Get 6 cups vegetable or chicken stock
Steps to make Butternut Squash Soup:
  1. Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
  2. Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
  3. Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
  4. Serve as is, or with cheese and a few pumpkin seeds, if desired.

So that is going to wrap it up for this special food butternut squash soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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