06/10/2020 08:40

Step-by-Step Guide to Prepare Quick Hot & Sour Chicken & Pepper Stir-fry

by Carrie Cunningham

Hot & Sour Chicken & Pepper Stir-fry
Hot & Sour Chicken & Pepper Stir-fry

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, hot & sour chicken & pepper stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hot & Sour Chicken & Pepper Stir-fry is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Hot & Sour Chicken & Pepper Stir-fry is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can have hot & sour chicken & pepper stir-fry using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Hot & Sour Chicken & Pepper Stir-fry:
  1. Make ready Thai Jasmine Rice
  2. Make ready Sesame Seeds
  3. Get Sunflower Oil
  4. Take Yellow Pepper
  5. Take Red Pepper
  6. Take Cornflour
  7. Prepare Soy Sauce
  8. Prepare Lime
  9. Prepare Clear Honey
  10. Get Red Chili
  11. Get Chicken Fillets

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Instructions to make Hot & Sour Chicken & Pepper Stir-fry:
  1. Place the rice in a saucepan with 300ml boiling water.
  2. Bring to the boil, stir once, cover with a lid and reduce the heat to low.
  3. Cook for 15 minutes, by which time the rice should have absorbed all the liquid and be perfectly cooked.
  4. Dry fry the sesame seeds until toasted golden and set aside.
  5. Squeeze as much juice from the lime as possible and set aside.
  6. Slice and deseed the chilli and cut into small pieces.
  7. Mix the cornflour and soy sauce together in a bowl, then add the honey, lime juice, chilli and sesame seeds plus 6 tablespoons of cold water.
  8. Cut the chicken fillets in to chunks.
  9. Cut up and deseed the yellow and red pepper.
  10. Heat the oil in a frying pan, add the chicken chunks and peppers and stir-fry until the chicken is lightly browned and cooked through.
  11. Add the sauce mixture to the frying pan.
  12. Cook until the sauce has slightly thickened, making sure the chicken and peppers are well coated.
  13. Serve with the rice.

How to use hot in a sentence. b : capable of giving a sensation of heat or of burning, searing, or scalding working outside in the hot sun fried in hot oil. c : having heat in a degree exceeding normal body heat Your forehead feels hot.

So that’s going to wrap this up for this special food hot & sour chicken & pepper stir-fry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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