How to Prepare Perfect Kashmiri Butter Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, kashmiri butter chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kashmiri Butter Chicken is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Kashmiri Butter Chicken is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have kashmiri butter chicken using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kashmiri Butter Chicken:

1. Make ready 5 Chicken Breast Cubed
2. Prepare 3 Tblsp Butter
3. Make ready 1/2 Cup Tomato Puree
4. Make ready 250 ml Fresh Cream
5. Take 1 Tblsp Red Chilli Powder
6. Prepare 2 tsp Fresh cut Garlic
7. Take 1 1/2 tsp Salt
8. Take 1 tsp Fresh Ground Black Pepper
9. Prepare 1/2 Cup Plain Yoghurt
10. Take 2 Tblsp Kashmiri Chilli Powder
11. Prepare 1 tsp Garam Masala
12. Get Fresh chopped coriander for garnishing

Instructions to make Kashmiri Butter Chicken:

1. Cook chicken in butter till done. Add in tomato Puree and cook for about 3 mins.
2. Add in spices and allow to simmer for few mins.
3. Lastly garnish with coriander and drizzle of fresh cream. Serve with butter naan or roti and enjoy

So that’s going to wrap this up with this special food kashmiri butter chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!