Step-by-Step Guide to Prepare Super Quick Homemade Veggie Alfredo

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, veggie alfredo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Veggie Alfredo is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Veggie Alfredo is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have veggie alfredo using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veggie Alfredo:

1. Get Angel hair spaghetti pasta (6 servings)
2. Prepare Water (approximately 1 gal for boiling)
3. Make ready 1/2 tsp salt
4. Prepare 1 cup Baby carrots
5. Get 1 cup Broccoli (Chopped)
6. Get 1 cup Collflower (Chopped)
7. Take 2 cups Meatballs
8. Get Alfredo Sauce 3 - 16oz jars
9. Get 1 tbl spoon Vegetable oil
10. Take 1 bell sweet pepper (optional/Chopped)
11. Make ready Butter on top (optional)

Instructions to make Veggie Alfredo:

1. Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
2. In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
3. Steam baby carrots until tender and add to meatball & veggies.
4. When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.

So that is going to wrap this up with this exceptional food veggie alfredo recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!