Easiest Way to Prepare Homemade Makhni chicken /Butter chicken

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, makhni chicken /butter chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Makhni chicken /Butter chicken is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Makhni chicken /Butter chicken is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook makhni chicken /butter chicken using 25 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Makhni chicken /Butter chicken:

1. Get 1 kg boneless chicken cubes
2. Take For marination:
3. Make ready 1 tbsp Ginger garlic paste
4. Prepare 1/2 tbsp lemon juice
5. Get 1/4 cup thick Dahi
6. Make ready 1 _2tbsp Tandori or chicken tikka masala
7. Take 2 tbsp cream
8. Take 1 tsp garam masala powder
9. Get 1 tsp qasuri methi
10. Prepare 1/2-1 tsp orange food colour
11. Get Coal for dum
12. Get For gravy
13. Get 1 cup Tomato puree
14. Take 1 tbsp Ginger garlic paste
15. Make ready 1 tsp red crushed chillies powder
16. Get 2 tsp oil
17. Make ready 100 gms butter
18. Get 1/2 tsp salt
19. Make ready 1 tsp sugar or more
20. Prepare 1/2 tsp garam masala powder
21. Make ready 1/2 tsp qasuri methi crushed
22. Prepare 1/4 cup milk
23. Get 3 _4 tbsp thick cream
24. Get 3 _4 Green chillies
25. Prepare Dhania

Steps to make Makhni chicken /Butter chicken:

1. Marinate chicken over night or at least for 3_4 hrs for best results.
2. Shallow fry Marinated chicken or bake until dry and take out in plate, now make gravy.
3. Heat a karhai (wok) add some butter and oil, add ginger garlic paste and fry for few sec than add tomato puree, red chilli powder, salt, tandori masala and milk Cook till oil comes up and tomato rawness goes off.If required add little water.
4. Now add fried chicken and bhunai karen, add cream, garam masala, green chillies, qasuri methi, and give coal dum and cover.
5. Make gravy as thick as you like,or dry.

So that is going to wrap this up with this exceptional food makhni chicken /butter chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!