Recipe of Jamie Oliver Shrimp Penne Alfredo

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shrimp penne alfredo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp Penne Alfredo is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Shrimp Penne Alfredo is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have shrimp penne alfredo using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Penne Alfredo:

1. Get 20 peeled and deveined jumbo shrimp
2. Get 1 box Penne Pasta
3. Make ready 1 bunch Parsley
4. Take 4 tablespoons butter
5. Get 2 garlic cloves
6. Take 1/2 bag Mozarella Cheese
7. Get 1/2 cup Parmesan Cheese
8. Make ready 2 Tomatoes
9. Make ready 1/4 cup flour
10. Get 2/2 cup milk

Instructions to make Shrimp Penne Alfredo:

1. Heat your skilleton medium heat with 2 tablespoons of butter and sauté your garlic cloves (finely chopped) dont burn your garlic!
2. Heat up water in a pot, add your pasta box, 7-8 mins for al dente. Turn off, drain and reserve a side. While your pasta is cooking you do the rest of the steps.
3. Once garlic is sautéed, add your peeled, tail less shrimp, and cook for 2 mins per side until they get the orange color. Don't over cook or they will shrink too much. Add your finely chopped fresh parsley while you're cooking your shrimp.
4. Add more butter, parsley, and garlic, sautée.., now add a pinch of flour, the milk, and heat it while mixing, add the mozzarella and Parmesan, once it melts it's gonna summer and thicken, add your pasta and mix together with the sauce and top of with your shrimp.
5. Serve hot and enjoy!
6. PS: To reheat you can add more milk in case it thickens

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