Recipe of Perfect Chicken Pot Pie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken pot pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Pot Pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Pot Pie is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken pot pie using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pot Pie:

1. Make ready 400 g chicken
2. Prepare 1/3 cup butter or margarine
3. Make ready 1/3 cup flour
4. Get 1 onion, chopped
5. Make ready 2 cloves garlic, minced
6. Prepare 1/2 cup milk
7. Take 1/2 cup cream
8. Make ready 1 cup chicken broth
9. Get To taste salt and pepper
10. Get Pie crust dough (see above)
11. Get as needed Shredded cheese

Steps to make Chicken Pot Pie:

1. Fry chicken until cooked through, about 5 minutes per side. Let cool and chop into small pieces.
2. Melt butter over medium heat. Stir in flour, onion, and garlic. Season with salt and pepper.
3. Stir in broth, cream, and milk. Let boil, stirring, for one minute. Stir in chicken. Reduce heat to medium-low and simmer until sauce thickens.
4. Heat oven to 225°C (450°F). Roll pie crust dough into a muffin pan or mini cast iron pots. Sprinkle shredded cheese at the bottom and fill with chicken mixture. Cover with pie crust and prick with a fork to let out steam.
5. Bake for 30 minutes or until golden brown.

So that’s going to wrap this up with this special food chicken pot pie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!