15/10/2020 04:00

Steps to Prepare Gordon Ramsay Stromboli

by Jay Underwood

Stromboli
Stromboli

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, stromboli. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stromboli is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Stromboli is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have stromboli using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stromboli:
  1. Prepare 1 (1 lb) Ball of Pizza Dough
  2. Prepare 1 cup Shredded Mozzarella Cheese
  3. Take 1 Pack (about 8oz) of Pepperoni
  4. Get Freshly Grated Parmiggiano Reggiano optional
  5. Make ready 1 Tbsp Pizza Seasoning
  6. Make ready Pizza sauce for dipping
Instructions to make Stromboli:
  1. Preheat your oven to 400 degrees, line a baking sheet with parchment paper and set aside.
  2. Roll the dough to about a 14 inch circle, l sprinkle the mozzarella and parmiggiano all over and lay the pepperoni all over that in a single layer followed by the pizza seasoning. (my kids like the sauce on it like in the pictures, just another opinion.)
  3. Tightly roll it like a jelly roll, pinching the seam.
  4. Place it seam side down and using a small paring knife make a few slices over the top for the steam to escape.
  5. Bake for 25 to 30 minutes or until golden brown.
  6. Notes- can use any pizza dough, or make your own, see my pizza dough recipe. (and my pizza seasoning recipe) I had one big pizza dough ball and cut it in have to make two.
  7. One without sauce

So that’s going to wrap it up for this special food stromboli recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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