14/10/2020 08:45

Recipe of Perfect Cajun Seafood Pasta

by Walter Cook

Cajun Seafood Pasta
Cajun Seafood Pasta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun seafood pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cajun Seafood Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Cajun Seafood Pasta is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook cajun seafood pasta using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Seafood Pasta:
  1. Get 1 (12 oz) package small-medium cooked peeled tail off shrimp
  2. Take 1 (12 oz) package cooked cleaned peeled crawfish tails
  3. Make ready 1/2 package (8 oz) imitation crab meat
  4. Take 1 (16 oz) package cooked scallops (optional)
  5. Make ready 1/2 stick butter
  6. Make ready 1 TBS minced garlic
  7. Take 1/2 cup chopped green onion
  8. Make ready 2 TBS creole seasoning
  9. Get 1 TBS paprika
  10. Prepare 1/2 cup dry white wine
  11. Prepare 1 cup heavy cream
  12. Take 1 cup grated Parmesan
  13. Get 1 cup shredded cheese
  14. Take 1 (12 oz) package Angel Hair pasta
Instructions to make Cajun Seafood Pasta:
  1. In a large pot of salted boiling water, cook pasta according to package directions.
  2. In a large skillet, melt butter and add garlic and cook until fragrant (2 minutes). Add green onions and cook until soft and fragrant (2 minutes).
  3. Add shrimp, crawfish, and scallops stirring until heated.
  4. Add creole seasoning and paprika and stir until combined.
  5. Add white wine and heavy cream, stir and let simmer until thickened (5 minutes).
  6. Add parmesan and shredded cheese and stir until melted and creamy, then add angel hair and toss until completely combined.
  7. Garnish with green onion and parmesan (optional. It never makes it to this step when I prepare it).

So that’s going to wrap this up with this special food cajun seafood pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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