25/10/2020 00:08

Recipe of Ultimate Cheesy Potato Broccoli

by Antonio Norman

Cheesy Potato Broccoli
Cheesy Potato Broccoli

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy potato broccoli. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cheesy Potato Broccoli is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cheesy Potato Broccoli is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have cheesy potato broccoli using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy Potato Broccoli:
  1. Get 3 medium steamed potatoes
  2. Make ready 1 green bell
  3. Make ready half onion-chopped
  4. Take Mozzarela cheese
  5. Prepare broccoli-cut into bite size
  6. Make ready 2 tbsp Olive oil
  7. Get Garlic Sauce (Original recipe by Natasha's Kitchen Website)
  8. Prepare 2 tbsp margarine/butter
  9. Get 2 tbsp all-purpose flour
  10. Make ready 200 ml milk (I use fibercream)
  11. Make ready shredded cheddar cheese
  12. Take 2 tsp garlic powder/ 2 cloves of garlic-crushed/grated
  13. Make ready salt, pepper, sugar, lil bit of chicken powder
Steps to make Cheesy Potato Broccoli:
  1. Steamed the potatoes (skin on) till it soften. While waiting for the potato, on a medium heat, melt 2 tbsp margarine in the sauce pan, put 2 tbsp of flour, stir till you can smell such a nice baking aroma.
  2. Pour a cup of milk into the roux, mix it till it smooth and thicken
  3. Put the grated garlic, cheddar cheese, salt, pepper, sugar and chicken powder into the mixture then whisk it in a low heat. Let it simmer and turn off the heat.
  4. While waiting the sauce to cool down and thicken, boil the broccoli for about 4 minutes or until it is soften
  5. After the potatoes cook through, peel off the skin, cut into 4/ 5 thin slice, and lay it on a baking tray. On top of the potatoes, put the garlic sauce, dice green bell pepper, chopped onion, broccoli and mozzarella. Drizzle it with olive oil and season it with black pepper. Put it into the preheated oven in 180c for about 12-15 minutes or until the cheese is melted.
  6. Serve it with your favourite dressing (mine is roasted sesame by Kewpie!)

So that’s going to wrap this up for this exceptional food cheesy potato broccoli recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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