Step-by-Step Guide to Make Jamie Oliver Thai Coconut Curry Beef Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thai coconut curry beef soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

If you're new to Thai flavors, this crowd-pleasing Thai Beef Coconut Curry Soup is a great place to start! If you think you don't like curry or if you haven't tried a Thai-inspired curry, this is the recipe for you. There is no bright yellow curry powder in sight, and instead, aromatics like onion, garlic. Thai Beef Coconut Curry (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen.

Thai Coconut Curry Beef Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Thai Coconut Curry Beef Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook thai coconut curry beef soup using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai Coconut Curry Beef Soup:

1. Make ready 1.5-2 lbs thin sliced steak meat
2. Prepare 2 red bell peppers diced
3. Make ready 1/2 small white onion
4. Get 2-3 cups Shredded carrots
5. Get 2 cups sliced mushrooms
6. Get I clove garlic chopped
7. Prepare 2 TBS soy sauce
8. Get 1 TBS Cayenne Pepper
9. Make ready 2 TSP Curry
10. Make ready 2 TSP Ginger
11. Get Black Pepper
12. Take 1 can Coconut Milk
13. Prepare 3 Cups Chicken Broth
14. Take 2 TBS Butter
15. Make ready 2 TBS Chilli Pepper Ginger Sauce
16. Get 1 Lime
17. Get 1 Jalapeño diced
18. Prepare 1 cup cilantro

This unique combo of tender beef with juicy pineapple chunks and ripe tomatoes in a rich yellow curry sauce makes for a true Thai taste sensation. Thai curry pastes get their heat from chili peppers, but they're also loaded with other flavours. You may use as much or as little as you like. This Thai coconut soup is all about the coconut curry soup broth, so other than that, it's really up to you what you put in it.

Steps to make Thai Coconut Curry Beef Soup:

1. Step 1. Pour can of coconut milk and 3 cups chicken broth and Butter into pot and start cooking on low to medium heat. Stir every so often.
2. Step 2. While step 1 is cooking, chop veggies. Dice 1/2 a small white onion, 2 red bell pepper, 2 cups mushrooms, small bag of shredded carrots, clove of garlic, jalapeño. Chop it all up and mix together.
3. Step 3. In a wok or pan, add small amount of olive oil and start cooking steak with a little of the onion and pepper from step 2
4. Step 4. Go back to broth. Add soy sauce, cayenne pepper, black pepper, Curry, Ginger, Azian zing sauce (I prefer this - see pic- but you can use any chili sauce), squeeze lime juice in, and cilantro. Simmer
5. Step 5. Add veggies mix from step 2 to broth. Stir every so often
6. Step 6. Take Cooked steak from wok and chop. Add meat to soup. Simmer on low for 15 min.
7. Step 7. Serve over rice or rice noodles and add fresh cilantro and lime wedge for garnish. Delicious!!

You may use as much or as little as you like. This Thai coconut soup is all about the coconut curry soup broth, so other than that, it's really up to you what you put in it. I feel like I say this with almost all my savoury recipes…. but I guess that's a good thing! 😂. I've used noodles and shrimp/prawns here which is how I usually serve it. Authentic, bold, and delicious Thai flavors make this soup irresistible!

So that’s going to wrap this up for this exceptional food thai coconut curry beef soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!