Recipe of Homemade "Mimosa" salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, "mimosa" salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

"Mimosa" salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. "Mimosa" salad is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook "mimosa" salad using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make "Mimosa" salad:

1. Make ready 1 pc canned fish in oil (sardines, tuna)
2. Prepare 4 pcs. boiled potatoes
3. Make ready 4 pcs. boiled carrots
4. Get 4 pcs hard boiled eggs
5. Take 2 pcs onions
6. Prepare mayonnaise

Steps to make "Mimosa" salad:

1. Potatoes and carrots boil until cooked.
2. Chop onion into small cubes. Carrots, potatoes grate on a fine grater.
3. Separate the egg whites from the yolks.
4. Squirrels grate on a fine grater. Yolks grate on a fine grater.
5. Knead the fish with a fork.
6. Put fish on the bottom of the plate, grease with mayonnaise.
7. Put the egg whites on the fish, apply a little mayonnaise.
8. Put the onion on the carrots.
9. Onion put the potatoes, add salt and grease mayonnaise.
10. Repeat the layers.
11. The last layer. Put egg yolks on the potatoes, do not add mayonnaise.

So that’s going to wrap this up with this special food "mimosa" salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!