Recipe of Speedy Creamy Fajitas

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy fajitas. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Creamy Fajitas is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Creamy Fajitas is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have creamy fajitas using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Fajitas:

1. Get Tyson Grilled & Ready Fajita Chicken Strips
2. Make ready Bell Pepper
3. Prepare Onion
4. Prepare Vegetable Oil
5. Make ready Cream of Chicken Soup (10 1/2 oz.)
6. Take Cumin
7. Get Shredded Cheese (whatever you prefer)
8. Get Tortillas
9. Prepare Siracha (optional)

Steps to make Creamy Fajitas:

1. On medium heat, heat large skillet with vegetable oil, add chicken.
2. Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
3. Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
4. Add Cumin, stir until bubbly over medium heat, about 3 minutes.
5. Add 1 cup of cheese, stir, turn off burner and set aside.
6. Heat tortillas.
7. Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy 😉

So that is going to wrap this up for this exceptional food creamy fajitas recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!