Easiest Way to Prepare Favorite Garlic Shrimp with Broccoli and Pasta
by Lina Bradley
Garlic Shrimp with Broccoli and Pasta
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic shrimp with broccoli and pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Garlic Shrimp with Broccoli and Pasta is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Garlic Shrimp with Broccoli and Pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook garlic shrimp with broccoli and pasta using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Shrimp with Broccoli and Pasta:
Prepare 1 (12 oz) package angel hair pasta
Take 2 1/2 tbsp butter, divided
Get 1 1/2 tbsp all-purpose flour
Get 1 1/2 cup milk
Take 1/2 cup heavy cream
Take 1 1/2 tbsp pesto
Get 1 1/2 tbsp chopped fresh parsley
Make ready 2 tbsp grated parmesan cheese
Get 3 garlic cloves, minced
Get 2 tbsp salt, divided
Prepare 1/2 tsp ground white pepper
Prepare 1 dash worcestershire sauce
Make ready 1 dash hot sauce
Prepare 8 oz package frozen broccoli florets, thawed
Take 1 lb jumbo shrimp, peeled and deveined
Prepare 3 clove garlic, minced
Instructions to make Garlic Shrimp with Broccoli and Pasta:
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Melt 1 & a half tablespoons butter in a medium saucepan over medium heat. Stir in flour and cook for 2 minutes. Slowly stir in milk and cream. Simmer, stirring constantly, until thickened. Mix in pesto, parsley, 3 clothes minced garlic, parmesan cheese, 1 teaspoon salt, white pepper, wars chester shireclothes minced garlic, parmesan cheese, 1 teaspoon salt, white pepper, Worcestershire sauce and hot sauce. Reduce heat to low and allow to simmer.
Meanwhile, place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain.
Melt 1 tablespoon butter in a large skillet. Saute shrimp, remaining 3 cloves minced garlic, & 1 teaspoon salt for 5 minutes, or until shrimp are pink.
In a large bowl, toss pasta, shrimp and broccoli. Pour sauce over and serve.
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