Recipe of Speedy Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, low-carb cheese crust pizza (yes, crust made of cheese). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese) is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook low-carb cheese crust pizza (yes, crust made of cheese) using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese):

1. Make ready FOR THE CRUST:
2. Prepare cooking spray
3. Take 1 1/2 cups Grated Mozzerella
4. Take 1 Egg
5. Make ready FOR THE 'ZA:
6. Take 1-2 tsp Pizza Sauce
7. Get Cheddar/Mozzarella Mix
8. Make ready Pepperoni… or other toppings of you choosing

Steps to make Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese):

1. Preheat Oven to 425
2. Apply cooking spray to your surface… or you parchment paper.
3. Mix the Mozzarella and Egg on the tray. The egg is just for a bit of firmness, you won't taste it at all. Create a solid, even layer about 6-8 inches by 6-8 inches. This is for a personal sized pizza, of course.
4. Pop that puppy in the oven for 8-12 minutes. The edges of the crust should be brown, almost burnt looking
5. Take it out. It is best to wait about 2 hours for the crust to cool down and get crispy. However, you can finish it right away, though it may be gooey and messy.
6. Preset the oven to 400 degrees
7. Add pizza sauce to your liking. Remember, if you're trying to cut carbs, this is where most of your carbs will come from. I recommend just a thin layer, 1-2 tsp.
8. Add your cheese and toppings. A cheddar/mozz blend is great because it stands out from the crust. Pepperoni goes great with it, as do vegetables like mushrooms.
9. Put it in again for 8-10 minutes
10. Enjoy!

So that’s going to wrap it up for this exceptional food low-carb cheese crust pizza (yes, crust made of cheese) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!