Recipe of Homemade Mike's Chunky Chicken Fajita Style Soft Tacos

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's chunky chicken fajita style soft tacos. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Chunky Chicken Fajita Style Soft Tacos is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mike's Chunky Chicken Fajita Style Soft Tacos is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mike's chunky chicken fajita style soft tacos using 34 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Chunky Chicken Fajita Style Soft Tacos:

1. Make ready ● For The Proteins
2. Prepare Chicken Breasts [1" cubed]
3. Prepare ● For The Chicken Brine
4. Get Salt
5. Make ready Sugar
6. Prepare Cayenne Pepper
7. Make ready Fresh Ground Cumin
8. Prepare Granulated Garlic Powder
9. Get Granulated Onion Powder
10. Take Fresh Ground Black Pepper
11. Make ready ● For The Chicken Dust [to taste - equal parts]
12. Prepare Granulated Garlic Powder
13. Get Granulated Onion Powder
14. Get Fresh Ground Black Pepper
15. Get Ground Cumin
16. Prepare Cayenne Pepper
17. Make ready Mexican Oregano
18. Make ready ● For The Vegetables & Herbs
19. Get LG Viadalia Onion [julienned]
20. Take Fine Minced Garlic
21. Take Diced Green Onions
22. Take LG Green Bell Pepper [de-seeded - julienned]
23. Take LG Jalapeno Peppers deseeded - julienned]
24. Prepare Multi Colored Sweet Baby Bell Peppers [julienned]
25. Take Fresh Cilantro Leaves [+ reserves]
26. Make ready Red Pepper Flakes
27. Take ● For The Sides/Options/Garnishes [as needed]
28. Make ready 6" Warm Flour Tortillas
29. Prepare Shredded Mexican 3 Cheese
30. Prepare Red Or Green Salsas
31. Make ready Picante Sauce
32. Take Cilantro
33. Prepare Lime Wedges
34. Make ready Sour Cream

Instructions to make Mike's Chunky Chicken Fajita Style Soft Tacos:

1. Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
2. Chop, mince or julienne all herbs and vegetables.
3. Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
4. Garlic, chicken and chives frying in a small amount of garlic olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
5. Sautéd vegetables to the left - chicken to the right.
6. Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!

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