Step-by-Step Guide to Make Ultimate Mike's Chunky Chicken Fajita Style Soft Tacos

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mike's chunky chicken fajita style soft tacos. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's Chunky Chicken Fajita Style Soft Tacos is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Mike's Chunky Chicken Fajita Style Soft Tacos is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook mike's chunky chicken fajita style soft tacos using 34 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Chunky Chicken Fajita Style Soft Tacos:

1. Prepare ● For The Proteins
2. Make ready 6 Chicken Breasts [1" cubed]
3. Take ● For The Chicken Brine
4. Take 1/3 Cup Salt
5. Prepare 1/2 Cup Sugar
6. Prepare 1 tbsp Cayenne Pepper
7. Prepare 1 tbsp Fresh Ground Cumin
8. Make ready 1 tbsp Granulated Garlic Powder
9. Take 1 tbsp Granulated Onion Powder
10. Make ready 1 tbsp Fresh Ground Black Pepper
11. Take ● For The Chicken Dust [to taste - equal parts]
12. Prepare 1/4 tsp Granulated Garlic Powder
13. Make ready 1/4 tsp Granulated Onion Powder
14. Make ready 1/4 tsp Fresh Ground Black Pepper
15. Get 1/4 tsp Ground Cumin
16. Take 1/4 tsp Cayenne Pepper
17. Get 1/4 tsp Mexican Oregano
18. Take ● For The Vegetables & Herbs
19. Get 1 LG Viadalia Onion [julienned]
20. Get 3 tbsp Fine Minced Garlic
21. Make ready 1/4 Cup Diced Green Onions
22. Make ready 1 LG Green Bell Pepper [de-seeded - julienned]
23. Take 3 LG Jalapeno Peppers deseeded - julienned]
24. Make ready 1 Bag Multi Colored Sweet Baby Bell Peppers [julienned]
25. Get 1/2 Cup Fresh Cilantro Leaves [+ reserves]
26. Take 1 tsp Red Pepper Flakes
27. Make ready ● For The Sides/Options/Garnishes [as needed]
28. Get 1 Package 6" Warm Flour Tortillas
29. Take Shredded Mexican 3 Cheese
30. Make ready Red Or Green Salsas
31. Make ready Picante Sauce
32. Make ready Leaves Cilantro
33. Make ready Lime Wedges
34. Get Sour Cream

Instructions to make Mike's Chunky Chicken Fajita Style Soft Tacos:

1. Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
2. Chop, mince or julienne all herbs and vegetables.
3. Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
4. Garlic, chicken and chives frying in a small amount of garlic olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
5. Sautéd vegetables to the left - chicken to the right.
6. Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!

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