Recipe of Gordon Ramsay Hot & Sour Chicken & Pepper Stir-fry

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, hot & sour chicken & pepper stir-fry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Hot & Sour Chicken & Pepper Stir-fry is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Hot & Sour Chicken & Pepper Stir-fry is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook hot & sour chicken & pepper stir-fry using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Hot & Sour Chicken & Pepper Stir-fry:

1. Prepare Thai Jasmine Rice
2. Get Sesame Seeds
3. Get Sunflower Oil
4. Get Yellow Pepper
5. Prepare Red Pepper
6. Make ready Cornflour
7. Take Soy Sauce
8. Take Lime
9. Prepare Clear Honey
10. Take Red Chili
11. Get Chicken Fillets

Instructions to make Hot & Sour Chicken & Pepper Stir-fry:

1. Place the rice in a saucepan with 300ml boiling water.
2. Bring to the boil, stir once, cover with a lid and reduce the heat to low.
3. Cook for 15 minutes, by which time the rice should have absorbed all the liquid and be perfectly cooked.
4. Dry fry the sesame seeds until toasted golden and set aside.
5. Squeeze as much juice from the lime as possible and set aside.
6. Slice and deseed the chilli and cut into small pieces.
7. Mix the cornflour and soy sauce together in a bowl, then add the honey, lime juice, chilli and sesame seeds plus 6 tablespoons of cold water.
8. Cut the chicken fillets in to chunks.
9. Cut up and deseed the yellow and red pepper.
10. Heat the oil in a frying pan, add the chicken chunks and peppers and stir-fry until the chicken is lightly browned and cooked through.
11. Add the sauce mixture to the frying pan.
12. Cook until the sauce has slightly thickened, making sure the chicken and peppers are well coated.
13. Serve with the rice.

So that is going to wrap this up with this special food hot & sour chicken & pepper stir-fry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!