Steps to Prepare Quick Fish tacos

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fish tacos. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fish tacos is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Fish tacos is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have fish tacos using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish tacos:

1. Take cat fish / tilapia fillets
2. Prepare Cumin powder
3. Make ready Cilantro
4. Prepare Lemon juice
5. Get Cayanne pepper
6. Prepare Guacamole
7. Make ready Salsa
8. Get Shredded Mexican cheese mix
9. Get Flour tortillas

Instructions to make Fish tacos:

1. Make long thin strips of fish fillets and marinate with cayanne pepper, cumin powder, garlic powder, salt, lemon juice and set aside for 30 mins
2. Heat oil in a skillet and pan fry marinated fish fillets until nicely browned on the outside. Set aside
3. Heat up the flour tortilla until warm.
4. Place the tortilla in a plate and top with fish fillets, guacamole, salsa, shredded Mexican cheese and cilantro.

So that is going to wrap it up for this exceptional food fish tacos recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!