Easiest Way to Prepare Homemade Creamy Chicken Casserole

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy chicken casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Chicken Casserole is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Creamy Chicken Casserole is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy chicken casserole using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken Casserole:

1. Make ready 2 piece chicken breast fillet
2. Get 2 tbsp butter
3. Get 1 tbsp minced garlic
4. Make ready 2 tbsp minced onions
5. Take 1/2 cup quartered button mushrooms
6. Take 1/4 cup diced carrots
7. Prepare 1/4 cup green peas
8. Take 2 tbsp diced green bell pepper
9. Take 200 grams béchamel sauce
10. Get salt and pepper
11. Make ready 2 tsp fish sauce
12. Take 1 rosemary
13. Prepare 1 basil

Steps to make Creamy Chicken Casserole:

1. Marinate chicken breasts in rosemary, basil, fish sauce, salt and pepper. Set aside for about 15 minutes.
2. Sauté garlic and onions in butter.
3. Add in mushrooms, carrots, peas and bell peppers. Cook for a minute or two.
4. Mix in diced chicken breasts and cook over medium heat until done.
5. Pour béchamel sauce and cook over low heat for 3 minutes. Season to taste.

So that’s going to wrap this up for this special food creamy chicken casserole recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!