Step-by-Step Guide to Make Speedy Parmesan Crusted Tilapia

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, parmesan crusted tilapia. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Parmesan Crusted Tilapia is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Parmesan Crusted Tilapia is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook parmesan crusted tilapia using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Parmesan Crusted Tilapia:

1. Take Tilapia Filet
2. Take parmesan cheese
3. Prepare paprika
4. Take parsley
5. Make ready salt and pepper
6. Take onion powder
7. Make ready garlic powder

Instructions to make Parmesan Crusted Tilapia:

1. Mix dry ingredients. Coat filet(s) with EVOO then coat with dry mixture.
2. Line a sheet pan with parchment paper. Place filets on pan. Bake at 400°F for approx. 10-12 mins or until they flake.

So that is going to wrap this up with this special food parmesan crusted tilapia recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!