Steps to Prepare Speedy Smoked Chicken Enchiladas

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, smoked chicken enchiladas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Chicken Enchiladas is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Smoked Chicken Enchiladas is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have smoked chicken enchiladas using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Smoked Chicken Enchiladas:

1. Take 3 chicken breasts
2. Prepare 8 oz Cream cheese
3. Prepare 2 (10 oz) cans of enchilada sauce
4. Get Big bag of shredded cheese
5. Prepare Flour tortillas

Instructions to make Smoked Chicken Enchiladas:

1. Smoke Chicken for 1 hour at 180 then turn up temp to 350 and finish cooking to 165 internal temp. Use what ever seasoning you want.
2. Shred all 3 chicken breasts and add all the cream cheese. Also had a handful of cheese and half a can on enchilada sauce and mix up.
3. Pour other half can of enchilada sauce in a large lasagna pan
4. Grab tortillas and put chicken on them. Wrap up and put in pan seam side down.
5. Cover enchiladas with other can of enchilada sauce and use the rest of the bag of cheese to cover.
6. Set smoker to 350 and put pan in until cheese is melted. About 30 minutes
7. After cheese is melted pull pan out and let cool down.

So that’s going to wrap it up with this special food smoked chicken enchiladas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!