Steps to Prepare Perfect Slow-Cooker Italian Chicken Pasta

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, slow-cooker italian chicken pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow-Cooker Italian Chicken Pasta is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Slow-Cooker Italian Chicken Pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook slow-cooker italian chicken pasta using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow-Cooker Italian Chicken Pasta:

1. Prepare Half a bottle creamy Italian dressing
2. Make ready 2 cups chicken broth
3. Get 1 block cream cheese
4. Prepare To taste pepper
5. Take 1 cup grated parmesan cheese
6. Prepare Half a package pasta: penne, bow ties, etc
7. Make ready 1.5 lbs chicken breast

Steps to make Slow-Cooker Italian Chicken Pasta:

1. Place chicken breasts in the slow cooker.
2. Cover the chicken with the broth and dressing.
3. Sprinkle over the grated parmesan and pepper and place the cream cheese on top.
4. Cook for 5 to 6 hours on Low.
5. When the chicken is done, cook and drain the pasta noodles.
6. Shred the chicken with 2 forks, give the mixture a good stir and then add in the noodles and stir once more. Serve immediately.

So that’s going to wrap this up for this special food slow-cooker italian chicken pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!