Steps to Prepare Jamie Oliver Zucchini Ribbons and Cheese-very low carb

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, zucchini ribbons and cheese-very low carb. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Zucchini Ribbons and Cheese-very low carb is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Zucchini Ribbons and Cheese-very low carb is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have zucchini ribbons and cheese-very low carb using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Zucchini Ribbons and Cheese-very low carb:

1. Get zucchini peeled into ribbons. I used a vegetable peeler
2. Prepare Salt
3. Make ready Heavy cream
4. Make ready Butter
5. Make ready cheese
6. Make ready Pepper and garlic powder

Steps to make Zucchini Ribbons and Cheese-very low carb:

1. I peeled my zucchini into ribbons and discarded the seeds. I put them in a colander and salted them then let them sit and drain. Allow to drain for at least an hour. I actually let mine drain in the fridge overnight.
2. In a clean kitchen towel, I wrung out the zucchini and added it to a pan. I added about 1/3 cup heavy cream, garlic powder, pepper, and the butter and heated that til it bubbled. Then I added the cheese and melted it in.

So that is going to wrap this up with this special food zucchini ribbons and cheese-very low carb recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!