Recipe of Speedy Easy Cheesy Chicken Enchilada Casserole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy cheesy chicken enchilada casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Cheesy Chicken Enchilada Casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Easy Cheesy Chicken Enchilada Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook easy cheesy chicken enchilada casserole using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Cheesy Chicken Enchilada Casserole:

1. Take 1 lb boneless skinless chicken breast (3-4pcs)
2. Take 1 pack flour tortillas (10ct)
3. Get 1 can diced tomatoes
4. Take 2 cans cream of chicken
5. Get 1 pack shredded cheddar cheese (large)

Steps to make Easy Cheesy Chicken Enchilada Casserole:

1. Boil water and cook the chicken breast
2. Heat up cream of chicken in a pot until it is soupy enough to pour
3. Let the chicken cool and then shred it
4. Drain the can of tomatoes and mix with chicken
5. Put the chicken and tomatoe in the tortilla and roll it up
6. Line the filled tortillas in a pan side by side and pour the cream of chicken over the top of it
7. Cover the top of the dish with the shredded cheese and bake in the oven at 350 until the cheese is all melted and a light golden brown
8. Enjoy!

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