Step-by-Step Guide to Prepare Perfect Southern banana pudding

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, southern banana pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Southern banana pudding is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Southern banana pudding is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook southern banana pudding using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Southern banana pudding:

1. Take 1/2 cup sugar
2. Make ready 2 tbsp flour
3. Make ready 1/3 tsp salt
4. Get 3 cup milk
5. Get 4 eggs separated
6. Prepare 1 tbsp vanilla extract
7. Make ready 1 box vanilla wafers
8. Make ready 5 ripe bananas
9. Take 1/4 cup sugar
10. Get 1/4 tsp cream of tartar

Steps to make Southern banana pudding:

1. Heat up milk in a medium saucepan on low heat. Wisk in flour and salt until all of the flour is blended, no clumps.
2. Add sugar to the mixture stirring constantly until it starts to thicken.
3. Beat egg yolks and slowly add to the mixture stirring constantly. It should be around 170 max. Use a candy thermometer to check temperature. Should probably take 5 minutes after egg yolk is added.
4. Take off the heat and add vanilla
5. Beat with mixer the egg whites and 1/4 teaspoon cream of tartar until small soft peaks form. Add 1/4 cup sugar slowly and beat until high stiff peaks are formed. Do not over beat.
6. Layer a casserole dish pudding vanilla wafers banana slices pudding ending with pudding on top. If you have left over wafers you can line the edges or crumble on top or both. The last layer will be the meringue.
7. Put into oven at 450 fahrenheit for 5 minutes or until browned. Take out and either serve immediately or preferably let it cool in the fridge for a few hours or overnight. It gets better once it's cooled down.

So that is going to wrap this up for this special food southern banana pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!