Steps to Make Super Quick Homemade Mango Chia Pudding

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mango chia pudding. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mango Chia Pudding is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mango Chia Pudding is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have mango chia pudding using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango Chia Pudding:

1. Get 1 banana
2. Prepare 1/2 mango
3. Make ready 1/4 cup coconut milk
4. Prepare 1 slice fresh ginger
5. Make ready 1 tbsp sunflower seeds
6. Take dash vanilla extract
7. Take 1 tbsp chia seeds
8. Make ready pinch bee pollen (optional)

Steps to make Mango Chia Pudding:

1. Blend together banana, mango, coconut milk, ginger, sunflower seeds and vanilla until smooth and creamy.
2. Stir in Chia seeds and let rest for 10 mins for seeds to swell and thicken mixture.
3. Serve in a glass and sprinkle with bee pollen and/or more sunflower seeds.

So that’s going to wrap it up for this special food mango chia pudding recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!