Recipe of Super Quick Homemade Chicken and Rice Casserole

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken and rice casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken and Rice Casserole is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken and Rice Casserole is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken and rice casserole using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Rice Casserole:

1. Take 2 chicken breasts cut into 8 pieces
2. Prepare 1/2 pound cooked brown rice
3. Take 1 can black beans rinsed
4. Prepare 1 can cream of chicken soup
5. Take 8 oz sour cream
6. Prepare 8 oz shredded cheddar cheese

Instructions to make Chicken and Rice Casserole:

1. Lay cut chicken in 9x13 casserole dish. Arrange about 2-3 inches apart just enough to "fill" the dish. Set aside.
2. Mix together cooked brown rice, cream of chicken soup, rinsed black beans and sour cream in a medium size bowl.
3. Cover chicken with rice mixture and bake at 350 degrees for about 30 minutes or until bubbly and the chicken is done.
4. Turn off oven and sprinkle with cheese and leave in oven for about 5 minutes until cheese is melted. Serve.

So that’s going to wrap it up with this exceptional food chicken and rice casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!