Easiest Way to Make Ultimate Chicken Spinach Mushroom Bake
by Bryan Hampton
Chicken Spinach Mushroom Bake
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken spinach mushroom bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Spinach Mushroom Bake is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Spinach Mushroom Bake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Spinach Mushroom Bake:
Make ready 2 cups chicken, cooked (shredded)
Prepare 10 oz mushrooms (canned or fresh)
Prepare 6 oz spinach roughly chopped
Make ready 1/2 cup mozzarella shredded
Take 1 medium onion chopped
Get 1 tbsp butter
Prepare 3 garlic cloves minced
Get 1/2 tsp thyme
Prepare 1/2 tsp crushed red pepper
Take to taste Salt and pepper
Prepare For the sauce:
Get 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
Make ready 3 oz cream cheese
Prepare 2 oz mozzarella
Get 1/4 cup parmesan grated
Make ready Pinch nutmeg
Make ready to taste Salt and pepper
Instructions to make Chicken Spinach Mushroom Bake:
Boil chicken.
Preheat the oven to 350F.
Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
Let stand for 5 minutes before serving and enjoy.
So that’s going to wrap this up with this exceptional food chicken spinach mushroom bake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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