Easiest Way to Prepare Super Quick Homemade Chicken'n cabbage

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, chicken'n cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken'n cabbage is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken'n cabbage is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have chicken'n cabbage using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken'n cabbage:

1. Take chicken
2. Get boneless and skinless chicken thighs
3. Take vegetable oil
4. Take paprika
5. Get ground cumin
6. Take salt
7. Take cabbage
8. Make ready head of cabbage
9. Make ready salt
10. Get water
11. Take raisins
12. Take multicolored sweet peppers
13. Get granulated garlic powder
14. Take Heinz tomato ketchup

Instructions to make Chicken'n cabbage:

1. Heat oil add paprika and cumin
2. Slice the chicken into strips. Add to oil. Fry/ simmer till chicken is done.
3. Take the chicken out and set aside in a bowl. Reserve a quarter cup of the oil.
4. To the paprika and cumin oil, quarter cup, add cabbage stir coating the cabbage add salt, garlic, and water. Cover and simmer.
5. After its simmered 7 minutes add raisins and chicken, cover again. Simmer 10 minutes. Add peppers. Cover simmer3 minutes.
6. Add ketchup stir well let simmer 3 minutes. Cover let sit 5 minutes.
7. Serve hope you enjoy!

So that is going to wrap this up with this exceptional food chicken'n cabbage recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!