Recipe of Award-winning Baked Alaska Meat Loaf

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, baked alaska meat loaf. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked Alaska Meat Loaf is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Baked Alaska Meat Loaf is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Alaska Meat Loaf:

1. Get 1 1/2 lb ground beef
2. Get 1 brown gravy mix
3. Make ready 2 tsp minced onions
4. Take 1/4 tsp ground black pepper
5. Get 1 envelope instant mashed potato (4 serving)
6. Take 1 tsp chives (optional)
7. Make ready 1/2 cup shredded cheddar cheese

Instructions to make Baked Alaska Meat Loaf:

1. Preheat oven to 350° F.
2. In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
3. Shape into a loaf, 2 inches high, in a shallow baking pan.
4. Stir chives into prepared mashed potatoes.
5. Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
6. Bake 55 minutes or until cooked through.
7. Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
8. Serve & enjoy :)

So that’s going to wrap it up with this special food baked alaska meat loaf recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!