Simple Way to Make Super Quick Homemade Easy Baked Potato Wedges

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy baked potato wedges. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Baked Potato Wedges is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Easy Baked Potato Wedges is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have easy baked potato wedges using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Baked Potato Wedges:

1. Prepare 6 medium Potatoes, cut into wedges
2. Get 1/4 cup Olive oil
3. Make ready 1/4 cup Flour
4. Prepare 1 tbsp Garlic salt
5. Make ready 1/2 tsp Ground black pepper

Instructions to make Easy Baked Potato Wedges:

1. Preheat oven to 425°F.
2. In a large mixing bowl, combine the potatoes, oil and flour.
3. Fold over with a spoon until every potato wedge is shiny.
4. Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
5. On a large foil-lined baking sheet, spread out the wedges.
6. Place in oven and bake for 40-45 minutes.
7. Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
8. Serve hot and enjoy 😊

So that is going to wrap it up for this special food easy baked potato wedges recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!