How to Prepare Ultimate Baked Potato Omelette

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked potato omelette. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Potato Omelette is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Baked Potato Omelette is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook baked potato omelette using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Potato Omelette:

1. Get 1 Red onion sliced
2. Make ready 3 medium Potatoes peeled and sliced into 1 cm thick slices
3. Prepare 6 Eggs
4. Make ready 1/3 cup Milk
5. Make ready 1 cup Frozen peas and corn
6. Make ready 40 grams Grated cheese
7. Take 1 tsp Olive oil

Steps to make Baked Potato Omelette:

1. Preheat oven to 200C. Boil potato slices until just tender
2. Mix eggs, milk, peas and corn and cheese in a mixing bowl
3. Fry onions in the oil until soft
4. Drain potatoes and cool slightly
5. Mix all items together and stir gently so you don't break the potatoes
6. Place in baking dish and cook for 1 hour or until set
7. Serve with a tossed salad

So that’s going to wrap this up for this special food baked potato omelette recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!