Steps to Make Favorite Twice Baked Potato Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, twice baked potato casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Twice Baked Potato Casserole is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Twice Baked Potato Casserole is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook twice baked potato casserole using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Twice Baked Potato Casserole:

1. Get 4 large Russet Potatos
2. Prepare 1 1/2 tsp Sea salt
3. Prepare 1/4 tsp Pepper
4. Prepare 4 Tbsp Butter (melted)
5. Get 1/2 Cup Cheese (grated)
6. Take 1/2 Cup Milk
7. Prepare 1/2 Cup Sour cream
8. Make ready 1/4 cup Bacon (cooked and crumbled)
9. Take 2 Tbsp Chives
10. Prepare Topping
11. Take 1 Cup Cheese (grated)
12. Take 1 Tbsp Chives
13. Prepare 3 Tbsp Bacon (cooked and crumbled)

Instructions to make Twice Baked Potato Casserole:

1. Preheat oven to 425°F. Poke holes in the potatoes with a fork, and bake for 75 minutes.
2. Scoop out the inside of potatoes into large mixing bowl, roughly mash with a fork or potato masher. Add the next 7 ingredients and mix well mith a hand blender.
3. Reduce oven temperature to 375°F. Butter a 9 X 9 inch baking pan and then add the potato mixture to the pan.
4. Sprinkle the toppings on top of the potatoes and bake for 20 minutes.

So that’s going to wrap it up for this special food twice baked potato casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!