Easiest Way to Make Perfect Turkish Lemony Lentil Soup

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, turkish lemony lentil soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Turkish Lemony Lentil Soup is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Turkish Lemony Lentil Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turkish lemony lentil soup using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turkish Lemony Lentil Soup:

1. Take Olive oil
2. Prepare Onion roughly chopped
3. Make ready medium carrots roughly chopped
4. Prepare medium potato roughly chopped
5. Take red lentils
6. Get garlic paste
7. Prepare roasted cumin pwd
8. Take red chilli pwd
9. Get black pepper pwd
10. Take turmeric
11. Take Salt
12. Take saffron (optional)
13. Prepare Juice of 2 lemons
14. Get chicken broth
15. Get water or as needed
16. Prepare Dry mint pwd for garnishing

Instructions to make Turkish Lemony Lentil Soup:

1. Rinsed the lentils and soak for a minute. Gather all the ingredients.
2. Saute onions, carrots and potatoes in an oil.
3. Now add garlic paste, all spices, lentils, chicken broth, water and cook them till they become fully tender.
4. Close the stove and wait for 5 minutes or till it cools down. After that, blend them in a blender.
5. Pour the puree in a pot again, add lemon juice and stir it well. Simmer it for 5 minutes or it reaches at your desire consistency.
6. Serve it hot in a bowl and sprinkles dry mint pwd.

So that’s going to wrap this up for this special food turkish lemony lentil soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!