Recipe of Award-winning Thick chicken & vegetable soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, thick chicken & vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Thick chicken & vegetable soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Thick chicken & vegetable soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have thick chicken & vegetable soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thick chicken & vegetable soup:

1. Take chicken breast fillet (or left over chicken)
2. Prepare onion
3. Prepare carrots
4. Get savoy cabbage leaves
5. Take celery stalks
6. Take chicken stock cubes
7. Take red lentils
8. Take green split peas
9. Make ready yellow split peas
10. Get water
11. Take oil

Instructions to make Thick chicken & vegetable soup:

1. You must soak your yellow and green split peas for 24hours before you make your soup.
2. Slice chicken into strips. Brown in pan using a oil of your choice. Once chicken is done add half your onion and fry for a few mins.
4. Add water. Add the rest of your ingredients.
5. Bring to the boil. Then simmer for 30 mins, blend and serve.

So that is going to wrap it up with this exceptional food thick chicken & vegetable soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!