Recipe of Speedy Thick chicken & vegetable soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, thick chicken & vegetable soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Thick chicken & vegetable soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Thick chicken & vegetable soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thick chicken & vegetable soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thick chicken & vegetable soup:

1. Get 1 large chicken breast fillet (or left over chicken)
2. Take 1 large onion
3. Take 6 carrots
4. Take 6 savoy cabbage leaves
5. Prepare 4 celery stalks
6. Prepare 2 chicken stock cubes
7. Make ready 125 grams red lentils
8. Make ready 250 grams green split peas
9. Take 250 grams yellow split peas
10. Take 2 pints water
11. Prepare 2 tbsp oil

Instructions to make Thick chicken & vegetable soup:

1. You must soak your yellow and green split peas for 24hours before you make your soup.
2. Slice chicken into strips. Brown in pan using a oil of your choice. Once chicken is done add half your onion and fry for a few mins.
4. Add water. Add the rest of your ingredients.
5. Bring to the boil. Then simmer for 30 mins, blend and serve.

So that’s going to wrap it up for this special food thick chicken & vegetable soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!