Step-by-Step Guide to Make Quick Split chickpea soup

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, split chickpea soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Split chickpea soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Split chickpea soup is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook split chickpea soup using 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Split chickpea soup:

1. Prepare Half cup of SPLIT CHICKPEA OR CHANA DAL
2. Prepare Half cup of SPLIT CHICKPEA OR CHANA DAL
3. Make ready 2 tablespoons SALT
4. Make ready 2 tablespoons SALT
5. Get 1 tablespoon RED CHILLI POWDER
6. Make ready 1 tablespoon RED CHILLI POWDER
7. Take 2 tablespoons TURMERIC
8. Take 2 tablespoons TURMERIC
9. Make ready 1 tablespoon GARAM MASALA
10. Make ready 1 tablespoon GARAM MASALA
11. Get 1 tablespoon BLACK PEPPER POWDER
12. Get 1 tablespoon BLACK PEPPER POWDER
13. Take Pinch ASAFETIDA OR HING
14. Prepare Pinch ASAFETIDA OR HING
15. Take 1 tablespoon CUMIN SEEDS OR JEERA
16. Get 1 tablespoon CUMIN SEEDS OR JEERA
17. Get garlic ginger estimated
18. Get garlic ginger estimated
19. Take 1 big ONION
20. Take 1 big ONION
21. Get 1 big TOMATO
22. Take 1 big TOMATO
23. Make ready 2 green chilli
24. Get 2 green chilli

Steps to make Split chickpea soup:

1. First of all wash the lentil in warm water and put in cooker to boil.soak for at least 30 minutes.it will save your gas as well as cooking time
2. Add estimated water like for half cup take double and bit more water.
3. Add salt and turmeric also.turn the gas on to have boil
4. Let sit and have three to four whistles
5. On the other hand in hot pan add any oil which you use in routine.add cumin seeds
6. Roast the cumin seeds and add garlic and ginger
7. Roast all of them and add green chilli aa well as chopped onion
8. Let's make golden brown at low flame and add tomatoes with all the left spices gently
9. Now when it spread oil and become a smooth masala turn the gas off
10. Open the cooker and put masala.boil it for 6 to 7 minutes
11. Yummy nutritious very much good to health lentil is ready.
12. Dont forget to any lentil garnish with coriander leaves

So that’s going to wrap this up for this special food split chickpea soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!