Steps to Prepare Super Quick Homemade Tofu in Creamy Baby Spinach puree

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tofu in creamy baby spinach puree. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tofu in Creamy Baby Spinach puree is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Tofu in Creamy Baby Spinach puree is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook tofu in creamy baby spinach puree using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu in Creamy Baby Spinach puree:

1. Take 1 bag baby spinach (250g)
2. Make ready 3 firm tofu (fried & cubed)
3. Prepare 2-3 tbsp cooking oil or as needed
4. Make ready Step A - Prepare chopped Ingredients
5. Get 1 big yellow onion
6. Take 1 big red onion
7. Prepare 3 cloves garlic
8. Prepare 2 tomatoes
9. Make ready Step B Chillies
10. Make ready 2 chillies (of any kind. I used a very spicy dried chillies)
11. Make ready Step C Herbs/Spices
12. Make ready 1 tsp garam masala
13. Take to taste Chicken cube/powder
14. Get Step D Cream/dairy
15. Make ready 3 tbsp fresh milk/cream

Steps to make Tofu in Creamy Baby Spinach puree:

1. Seeded tomatoes and roughly chop them with the rest of the ingredients in Step A.
2. Prepare chilies. Seeded and chop. If using dried chillies, soak in hot water for 5-10mins. I boiled mine.
3. Heat cooking oil over medium heat. Saute chopped ingredients until translucent and well cooked. Add ingredients in Step C.
4. Add in baby spinach and chillies and fry until the leaves wilt off nicely but not over-cooked. We want nicely green pureed spinach. Season with chicken cube/powder. Pour cream/fresh milk. Turn of the heat right away.
5. Wait until the spinach slight cool. Meanwhile, fry few slices of tofu and cube them.
6. Blend spinach. Return this blended spinach into the wok/pan and simmer for a minute or two. Stir in extra splashes of cream (optional). Lastly, Add fried tofu cubes to your pureed spinach.

So that is going to wrap it up with this exceptional food tofu in creamy baby spinach puree recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!