Steps to Make Ultimate Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap):

1. Get For salad:
2. Prepare Deep fried tofu (you can use silk or firm tofu then fried it) mine I bought it in Asian store and it’s already fried
3. Prepare Fried egg (egg omelette)
4. Take Shredded cabbage
5. Prepare Shredded carrot
6. Make ready Bean sprouts
7. Get Chopped green onion
8. Prepare Little oil
9. Prepare For sauce:
10. Take Sweet soy sauce
11. Prepare Minced garlic
12. Take Sliced shallots
13. Take Chopped birds chilliest or Thai chilies
14. Take Lemon juice

Steps to make Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap):

1. For salad: In a small bowl crack the egg and beat it until no white remind. Set aside.
2. In a medium non-stick skillet over medium heat, add the oil. Pour in eggs and tilt pan so eggs fully cover the entire pan. Cook for 2 minutes and flipped over, cook another side too.
3. When the egg turns golden brown turns off the heat. Transfer the egg omelette on a plate or cutting board. You can sliced or either leave it as it is.
4. Sliced the fried tofu. And mixed all the vegetables.
5. For the sauce: In a small bowl add all the sauce ingredients and mixed well.
6. For assembly: I like to arrange the whole omelette on a plate, then add the vegetables on it. Sprinkle with tofu sliced then lastly pour the sauce over the tofu. But of course you can sliced your omelette and arranged it with the rest of the ingredients.
7. Enjoy 😊
8. Note: For me I like to enjoy it with Indonesian shrimp crackers.
9. ❤️HappyCooking ❤️

So that is going to wrap this up for this special food indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!