Easiest Way to Make Gordon Ramsay Thai crazy noodles with fried rice

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai crazy noodles with fried rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thai crazy noodles with fried rice is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Thai crazy noodles with fried rice is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thai crazy noodles with fried rice using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai crazy noodles with fried rice:

1. Prepare vegetable oil
2. Get 7 ounce firm tofu (OPTIONAL)
3. Get 2 teaspoon ROASTED RED CHILLI PASTE
4. Take 1 teaspoon black soy sauce or 3/4 teaspoon soy sauce sweetened
5. Make ready 1/2 teaspoon sugar
6. Prepare 1/2 red bell pepper, seeded and sliced
7. Make ready 1/2 large jalapeño, seeded and sliced
8. Make ready 2 garlic cloves
9. Prepare 1/2 pound pad thai rice noodles, cooked and cut in half crosswise
10. Prepare 1 carrot
11. Take 1/2 brocolli
12. Take 1/2 onions sliced

Steps to make Thai crazy noodles with fried rice:

1. In a nonstick skillet, heat 1/4 inch of oil. Add the tofu and cook over moderately high heat, turning, until crisp, 5 minutes. Drain.
2. In a bowl, whisk the stock, chile paste, soy sauce and sugar.
3. In a large skillet, heat 2 tablespoons of oil. Add the bell pepper, jalapeño, garlic and Thai chile and stir-fry over high heat until fragrant, 2 minutes. Add the noodles and stir-fry until browned, 4 minutes. Add the sauce and toss over moderately high heat, until absorbed. Fold in 1 cup of basil and the tofu. Garnish with more basil and serve with lime wedges.

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