Easiest Way to Prepare Award-winning Special Bruschetta Tilapia

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, special bruschetta tilapia. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Special Bruschetta Tilapia is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Special Bruschetta Tilapia is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have special bruschetta tilapia using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Special Bruschetta Tilapia:

1. Prepare 2 lb Tilapia (about 11 pieces)
2. Prepare 1 packages Grape Tomatoes
3. Make ready 6 Fresh Cilantro or Recao
4. Get 4 tsp Fresh lemon juice
5. Make ready 2 tsp extra virgin olive oil
6. Prepare 3 tsp Minced garlic
7. Take 4 tsp Oregano
8. Take Adobo
9. Take Onion powder
10. Get 8 oz Mozzarella cheese

Steps to make Special Bruschetta Tilapia:

1. To make marinade, Chop up your grape tomatoes (you can use a can of diced tomatoes or do it yourself instead). Chop your Cilantro or Recao. ADD to a bowl, along with your other ingredients. (4 tsp of lemon juice, 2 tsp of extra virgin olive oil, 3 teaspoon of minces garlic and 4 tsp of oregano.) Mix well. Place into fridge until ready to use.
2. Preheat oven 375°
3. Wash and season your tilapia with Adobo and onion powder. Align your tilapia in an aluminum pan. Add your marinade over top. Place into oven until cooked.
4. When done Add the Mozzarella cheese overtop your tilapia. Let melt. All Done!!!

So that’s going to wrap this up for this exceptional food special bruschetta tilapia recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!