Easiest Way to Prepare Perfect Sizzling Buttered Tofu

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sizzling buttered tofu. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sizzling Buttered Tofu is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Sizzling Buttered Tofu is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sizzling buttered tofu using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sizzling Buttered Tofu:

1. Prepare Tofu
2. Prepare 1/2 butter
3. Get 1/2 cup all-purpose cream
4. Make ready 5 cloves garlic
5. Take 1 medium size onion
6. Make ready Oyster sauce
7. Take Light soy sauce
8. Make ready 3 Green chilli
9. Make ready Red dried chilli
10. Get 1/2 mayonnaise
11. Get 1 large size egg
12. Make ready Vegetable Oil
13. Prepare 1 pinch salt alt
14. Take 1 teaspoon pepper
15. Get 1 teaspoon sugar

Instructions to make Sizzling Buttered Tofu:

1. Beat eggs and soak the cube sliced tofu for 1 minute.
2. Put cooking oil in a pan and then fry the coated tofu until golden brown
3. Use a different pan to melt the butter. Then add and sauté chopped garlic, onion, pepper, salt and sugar.
4. Add the fried tofu, oyster, mayonnaise and all-purpose cream then mix. Let it simmer for 2 minutes. Then add the green chilli.
5. Remove from the pan and then plate the tofu in sizzling plate with melted butter then top it with red dried chilli

So that is going to wrap it up with this special food sizzling buttered tofu recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!