31/10/2020 11:14

Recipe of Gordon Ramsay Braised Tofu

by Marie Clayton

Braised Tofu
Braised Tofu

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, braised tofu. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Braised Tofu is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Braised Tofu is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook braised tofu using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Braised Tofu:
  1. Make ready 1 packet extra firm tofu
  2. Take 1 large carrot
  3. Get 1/2 white onion
  4. Make ready 1 tbsp rice wine vinegar
  5. Prepare 1/2 cup soy sauce
  6. Take Sesame oil
  7. Make ready 1 tbsp maple syrup
  8. Prepare 1/3 tbsp cayenne
  9. Prepare 2 white scallions
  10. Get 5 cloves garlic
  11. Get Salt
  12. Prepare Pepper
  13. Get 1 cup water
  14. Take 2 scallion greens
  15. Prepare Sesame seeds
Steps to make Braised Tofu:
  1. Cut tofu into thin slices and fry in sesame oil
  2. In a small bowl add mix soy sauce, rice wine vinegar, cayenne, maple syrup
  3. Peel and cut the carrot into small pieces, set aside
  4. After tofu is fried, cut and fry the onion, sliced longways. Add the garlic, salt, pepper, and white scallions.
  5. After onions are cooked, add the fried tofu and soy sauce mix. Sprinkle carrot and some extra raw onion on top. Add one cup of water and bring to boil for 10 minutes
  6. Cut to Green scallions on top and add sesame seeds. Serve hot and enjoy!

So that is going to wrap it up for this special food braised tofu recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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