Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fruit fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fruit Fried Rice is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fruit Fried Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fruit fried rice using 21 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Fruit Fried Rice:
Get 1 cup rice
Get 1 tsp Inca Red Quinoa
Get 2-3 Eggs
Take Lemongrass
Prepare Chives
Prepare Cabbage
Make ready 1 can Corn
Make ready 1 can Black beans
Get 1-2 Carrots
Prepare Ginger
Get 3 cloves Garlic
Take 1/2 tofu
Get Chicken, shrimp, or eat mix
Prepare Olive or canola oil
Make ready 1-2 tbsp rice wine
Get 3 tsp soy sauce
Make ready 1 tbsp sesame oil
Get 1-3 tbsp Garlic Chili Sriracha
Make ready 1/2 onion
Make ready Mushroom
Get 1 sprig rosemary
Steps to make Fruit Fried Rice:
Steam 1 cup of rice. Gather ingredients.
Prepare veggies by dicing carrots into small cube shape. I usually slice off the round sides to make a rectangular obelisk, sometimes breaking the carrot in two. Set aside a hummus dip for snacking while you mince garlic and ginger, chop chives, onion, cabbage, and zucchini with sliced mushroom, tofu, pineapple, and mango on the side.
Lightly sprinkle Inca Red Quinoa into pot of steamed rice as soon as it is done and leave on the side to cool.
Begin by heating oil in the wok on low heat setting. Add egg. Advisory: Put on a mask for the smelliest part.
As egg begins to thicken, stir and keep oiled.
Add carrot, zucchini, and onion. Let steam for a bit and stir continuously.
Add meat mixture. As you turn the heat up, stir constantly. Pictured is simply a raw thawed egg-roll, but add Thai baby shrimp for great flavor, too.
Add 1-2 tsp of rice vinegar and corn to rice. Alternately, add rice wine to wok instead.
Add garlic, rosemary, chive, and ginger to the mix. Keep an eye on these as you only want a lightly brown effect.
Scoop in rice and add mushroom, pouring soy sauce over mixture.
Pile on cabbage, tofu, pineapple, mango, and black beans. Toss ingredients with black pepper.
Garlic chili sriracha for spicy flavor. Voila!
So that’s going to wrap this up with this special food fruit fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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