Steps to Make Award-winning Shrimp Tacos

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shrimp tacos. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp Tacos is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Shrimp Tacos is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook shrimp tacos using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Tacos:

1. Make ready Shrimp
2. Make ready Sweet corn
3. Make ready Cucumber
4. Prepare Tomato
5. Make ready Onions
6. Take Jalapenos
7. Take Cheese
8. Take Old Bay Seasoning
9. Make ready Ranch Dressing
10. Make ready Sriracha Sauce
11. Make ready Lime Juice
12. Prepare Taco shells or tortillas

Instructions to make Shrimp Tacos:

1. Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY hot from the griddle, sometimes my decisions make no sense.
2. I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!

So that is going to wrap it up for this special food shrimp tacos recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!