11/01/2021 01:36

Recipe of Favorite Baked Chicken Tacos

by Alberta Quinn

Baked Chicken Tacos
Baked Chicken Tacos

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked chicken tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Chicken Tacos is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Baked Chicken Tacos is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook baked chicken tacos using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken Tacos:
  1. Prepare 1 pkg. Stand & Stuff Taco Shells (10 count)
  2. Prepare 2 large boneless skinless chicken breasts
  3. Take taco seasoning (cumin, chili powder, garlic powder, pepper etc)
  4. Make ready 1 can Rotel, drained
  5. Get 1 can refried beans
  6. Make ready 1 1/2 cups shredded cheddar cheese
  7. Get Toppings: sour cream, lettuce, tomatoes, onion, taco sauce
Steps to make Baked Chicken Tacos:
  1. Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix.
  2. Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly.
  3. Carefully spoon refried beans into bottom of shells.
  4. Divide 1/2 cup of the shredded cheese amongst all tacos.
  5. Pack each with chicken mixture.
  6. Top with remaining cheese.
  7. Bake 10 to 12 minutes or until browned and cheese is melted.
  8. Set up topping station of desired ingredients.
  9. Enjoy!

So that’s going to wrap it up for this exceptional food baked chicken tacos recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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