Recipe of Homemade Banana pancakes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana pancakes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Banana pancakes is something that I’ve loved my whole life.

Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. They're not as delicious as when they're fresh. Begin by combining the flour, baking powder Flip the pancakes and cook a few minutes more.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana pancakes using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Banana pancakes:

1. Make ready 2 bananas
2. Get 1 cup flour
3. Prepare 1 egg
4. Prepare Spoonful sugar
5. Get Olive oil
6. Take Milk
7. Get 1 teaspoon baking powder
8. Take Optional: sparkling water
9. Get Optional: blueberries and seasalt for decoration

Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. Banana Pancakes are fluffy and perfectly sweet. Stack them up and top them off with sliced bananas, blueberries, and a drizzle of maple syrup for a comforting weekend breakfast. Fluffy, grain-free pancakes that are rich in fiber protein.

Instructions to make Banana pancakes:

1. Mix bananas, egg, olive oil and milk. Mix first dry ingredients together and then everything into the banana/milk dough.
2. Tip: a small splash of sparkling water helps to fry the pancakes

Stack them up and top them off with sliced bananas, blueberries, and a drizzle of maple syrup for a comforting weekend breakfast. Fluffy, grain-free pancakes that are rich in fiber protein. Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. These taste like banana bread but in tender and fluffy, syrup covered pancake form.

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