Recipe of Homemade Quick Ham & Bean Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick ham & bean soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Quick Ham & Bean Soup is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Quick Ham & Bean Soup is something that I’ve loved my entire life.

Find Deals on Honey Roasted Ham in Snack Food on Amazon. High-quality Meat More Accessible for Everyone. That Means Prices You Can Actually Afford. Discover Why We are the Trusted Source of High-quality Protein for Families.

To begin with this recipe, we have to prepare a few ingredients. You can cook quick ham & bean soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quick Ham & Bean Soup:

1. Take 2 c cooked ham, chopped
2. Take 2 tbsp butter
3. Get 1 onion, chopped
4. Get 3 carrots, chopped
5. Prepare 3 stalks celery, chopped
6. Make ready 4 c chicken broth
7. Get 4 cans cannelinni beans
8. Make ready 1 tsp chilli powder
9. Get 1/4 tsp cracked black pepper
10. Get 1 bay leaf
11. Take 2 cloves garlic, minced

Ham is a versatile main menu item that's a standby with all country cooks. One of the best and easiest ways to serve ham slices is topped off with a slightly sweet glaze, like this apricot version. —Scott Woodward, Shullsburg, Wisconsin Make dinnertime more fun with this creative pizza topped with diced tomatoes, pineapple chunks, sliced ham, and mozzarella. In large wok, heat oil over medium high heat. This was great and so quick.

Steps to make Quick Ham & Bean Soup:

1. Saute veggies in butter until tender. Add garlic and saute 1 minute more.
2. Add all remaining ingredients and bring to a boil.
3. Reduce heat and simmer 20 minutes. Remove bay leaf.

In large wok, heat oil over medium high heat. This was great and so quick. No more ham bones for me. I doubled it, used chicken stock, ham that came cubed in a package, added a bit of dry mustard, thyme and onion powder. and it was delicious! This opens up the outer layer of the ham, allowing the glaze to soak into the meat.

So that is going to wrap it up with this special food quick ham & bean soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!